Farthings Restaurant

The Farthings restaurant is where aspiring professionals display their skills passed on to them by many talented chefs and restaurateurs.

Lunch and dinner consist of a table d’hôte menu Monday to Friday (during term time only) . Occasionally some flambé dishes or carved at your table will be offered. We also offer Themed weeks such as Seafood, Mediterranean, Shellfish and even a Yorkshire week.

• Telephone: 0113 284 6262
• Email: farthingsrestaurant@leedscitycollege.ac.uk
• Bookings are strongly recommended and sitting down is:
  12.00 noon for Lunch
  19.00 for dinner
  18.00 for the “Early Bird” menu on Mondays.